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The ingredients of the Scottish dish Haggis are boiled in what?

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Published in Cooking Trivia

Sheep's Stomach
Calf's Stomach
Goat's Skin
Cow's Bladder

Sheep's Stomach. Haggis is made of sheep or calf's liver, heart, lungs, onions, oatmeal and suet, all boiled in the stomach of a sheep.

 

 

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